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For those of us who are fans of Dr. Bronner’s, the company’s products have a constant presence in our households, and we use them to clean our bodies and physical surroundings on a daily basis.
While this is unquestionably a critical component of our lives and imperative to maintain good health, cleaning transcends removing whatever is on our skin, on our clothes or on our kitchen countertops. It also affects our emotional well-being and directly impacts how we show up in the world.
For as long as I have been covering the organic food industry, I have attended Natural Products Expo East, with my first show in Boston in 2009.
So, it is very bittersweet to report that after last week’s show in Philadelphia, there will be no more Expo East moving forward. New Hope, the organizer of the event, has decided to launch something new in 2024 called Newtopia Now.
Recently, I got an e-mail from a reader asking how she would know if she is eating genetically-modified soy or not.
Figuring that many other people may have that same question, I wanted to explain how to avoid eating genetically-modified food (GMOs) and the things that you need to look out for.
#1 – Buy USDA Certified Organic Products GMOs are prohibited in organic food. Therefore, look for products that contain the USDA certified organic seal.
Even though GMOs are prohibited in organic, organic crops can be contaminated by GMOs through cross-pollination and drift. (That is why the proliferation of GMOs is a real threat to organic farming. The co-existence of GM-crops and organic crops is simply not possible, despite what our government would like us to believe.)
USDA rules require that organic certifiers test samples from at least 5% of the operations they certify on an annual basis.
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I love putting them on quinoa, millet, and on my salads, and they add a whole new dimension to whatever food that I am eating.
Since Brazil nut milk and cashew milk are two drinks that I make quite often, I started asking myself “What if I made a milk out of organic black sesame seeds?”
My immediate thought was that the taste would be too harsh or too strong, and that I would need to use a lot of honey or organic palm sugar to even it out.
Over the past week or so, I have been experimenting with black sesame seed milk and much to my surprise, I have been thrilled with the results.
As you may have already realized, CBD (short for cannabidiol — a cannabis compound) is exploding in popularity and is showing up in an increasing number of food, beverage and personal care products.
Despite the explosion of CBD oils and CBD-infused drinks, almost all of these products do not contain the USDA organic seal.
Boulder-based RE Botanicals has bucked this trend and has become the first national CBD brand to receive USDA organic certification for U.S.-grown hemp. Given who is behind RE Botanicals, the fact that it has achieved this milestone should not come as a surprise at all.
This is a very complex question that my father and I discuss from time to time. He insists that it was the right decision for me to go on it and doesn’t regret it at all. He also thinks I should never have gone off antidepressants when I did in 2001. He and my mother were adamantly against this decision.
For me, the question of whether going on antidepressants was the right decision brings up many thoughts and additional questions.
* As I talked about in my last post related to this subject, there were tremendous and disastrous repercussions for going on Prozac. There is no doubt about it.
On late Friday afternoon, President Obama signed the sham Stabenow-Roberts GMO-Labeling bill (S. 764) which will allow, among many other things, companies to use QR codes instead of clear GMO labels on a food product’s packaging.
This bill is so discriminatory and so poorly written that it potentially violates several amendments of the Constitution. Additionally, it puts the integrity of the organic seal in real jeopardy.
What is arguably the most troubling aspect of this bill is that while almost every single organic consumer organization fought this bill, the organic industry’s leading trade organization praised the bill and lobbied for it to pass.
Here are the key points to understand, in terms of analyzing the bill, what this means for the organic industry, and where we go from here.
All we hear from the chemical industry is that synthetic pesticides are safe to consume, and they will go to any length to make sure that Americans are exposed to as many chemicals as possible.
Here are a few examples.
* A pro-chemical group called The Alliance for Food and Farming attacked the Environmental Working Group‘s Dirty Dozen list, the list of the most pesticide-laden fruits and vegetables, and demanded that the EWG stop publishing it.