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Why Conventional Spinach is NOT a Smart Choice

The next time some expert tells you that the most important thing to do for your health is to consume large amounts of fruits and vegetables, regardless of whether they are organic or not, you may want to educate this person about the latest scientific research and government data.

As I wrote about the other day, a study out of Harvard found that women undergoing infertility treatment in the U.S. — and who were also consuming fruits and vegetables with high amounts of pesticide residue — were associated with a lower chance of pregnancy and a higher risk of pregnancy loss.

Men are equally as impacted by the harmful effects of pesticides. Read more »


Why Organic is a MUST for Women — Pesticides Linked to Lower Chance of Pregnancy and Higher Risk of Pregnancy Loss

Each year when the Environmental Working Group (EWG) releases its “Dirty Dozen”  – the 12 most pesticide-laden fruits and vegetables that people should avoid – the major pesticide companies and their front groups launch a major PR campaign demanding that EWG stop publishing these annual lists, insisting that chemicals are not harmful.

The organic industry and health advocates completely scoff at these ridiculous claims. Furthermore, the State of California has declared that glyphosate, the most widely used chemical in the world and one that is routinely sprayed on our food supply, causes cancer.

And now we have a new report out of Harvard which reinforces the notion that pesticides can cause real harm, particularly for women. Read more »


Our Food is Being Poisoned by Toxic Chemicals – Here’s What You Can Do to Protect Yourself

Crop Dusting

Here is the cold, hard truth: our government is not protecting us from the toxic chemicals being sprayed on our nation’s food supply.

And some of these dangerous poisons are even making their way into organic food.

What You Need to Know:

* Glyphosate is the world’s most popular chemical, with approximately 250 million pounds used each year in the U.S. and 1.65 billion pounds used globally.

* The World Health Organization said that glyphosate, the primary ingredient in Monsanto’s RoundUp, is a “probable human carcinogen”, which means that it probably causes cancer to humans.

The State of California has said that glyphosate is known to cause cancer and is now requiring Monsanto to put a cancer warning label on its RoundUp products. Read more »


Fall 2016 NOSB Meeting Recap: Carrageenan, Excluded Methods, Hydroponics, Facebook Live Interviews

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Last week, I was in St. Louis to attend the National Organic Standards Board (NOSB) meeting, and I’d say we walked away with one big win, one big loss, and one win that shouldn’t really be considered a win.

For those who are unfamiliar with the NOSB, it is a 15-person board that is supposed to represent various interests of the organic industry, with each member appointed by the USDA secretary for a 5-year term. More than anything, the NOSB makes recommendations to the USDA regarding rules and regulations for all aspects of organic, including allowed and prohibited substances. The NOSB, which meets twice per year, is arguably the most important committee when it comes to deciding the fate and future of organic. Read more »


Organic Link Love – New York Times, New CEO Structure, Tainted Water and the Latest on Sarma

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Here is a compilation of some of the most important and compelling organic food news stories as of late.

There is probably nothing more must-read than the article in The New York Times about the failure of GMOs. The NYT accurately said that GMOs have not resulted in increased yields or decreased amount of pesticides, and this piece was validation to those of us in the organic community who have long believed that GMOs are nothing but failed promises.

While the federal government and President Obama continue to defend GMOs, Germany has taken an opposite approach. Its cabinet has approved a draft law banning GMOs. Meanwhile, Sonoma County is trying to create a 13,734 square mile GMO-free zone in Northern California.

Big Food’s lobbying group, the Grocery Manufacturers Association, was hit with an $18M campaign financing fine over their action during Washington’s GMO-labeling measure a few years ago. Read more »