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Living Maxwell

Company Stories

EARTH University in Costa Rica – An Amazing Example of What Education Should Be

The reason for my trip to Costa Rica was to come learn about a place called EARTH University.

EARTH University in Costa Rica is a 4-year accredited school where students come from all over the world to learn about sustainability and entrepreneurship. The goal is to have these students take these skills and knowledge back to their home countries after graduation in order to positively impact their communities.

What is important to know about EARTH University is that almost all of the students come from Latin America and Africa, 71% of the students come from rural impoverished areas, and 60% of the students receive full scholarships.

EARTH University doesn’t just preach entrepreneurship. The school also embraces it by producing and selling fresh and frozen bananas to Whole Foods in the U.S.

Along with bananas, Whole Foods also sells EARTH University’s pineapples, flowers and coffee, and contributes a percentage of each sale of EARTH University products back to the school to help fund scholarships and research for organic/sustainable agriculture.

Without a question, EARTH University is one of the most inspirational stories that I have ever covered and it is taking a real leadership role in trying to change the world.

We are truly fortunate to have a place such as EARTH University.

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Living Maxwell

Company Stories

Naked Juice Faces Class Action Lawsuit for Using GMOs and Synthetic Substances in its “Non-GMO” and “All-Natural” Products

The lawsuits against industrial food companies just keep piling up.

First, it was Wesson Oils who got sued for using GMOs in its products that the company claimed were “100% Natural”.

Then, Kashi got sued for using prescription drugs, irradiated substances, pesticides that are a by-product of uranium mining, and federally declared hazardous substances in products that it claimed were “All-Natural” and contained “Nothing Artificial”.

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Living Maxwell

Company Stories

Cocobeet is a MUST-VISIT Organic Juice Bar in Boston

As a result of living in NYC but having grown up in Boston, I am quite aware of the difference between the two cities, in terms of the organic food and pressed juice offerings.

NYC has a ton and Boston has very little.

But with the recent opening of Cocobeet, ironically located between a Subway and Dunkin’ Donuts, it is an understatement to say that Bostonians are thrilled to have them there.

“On our second day of business, we sold 270 bottles of juice and had to close our doors because there was nothing left to sell,” Co-Founder Onur Ozkoc told me.

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livingmaxwell: a guide to organic food & drink