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Farmer Direct Organic is Raising the Bar When it Comes to Fair Wages for Growers and Traceability for Consumers

With more than 80% of U.S. consumers purchasing organic food on a regular basis, the industry continues to surge in popularity, and there are more organic brands – and choices – than ever.

Yet, when one takes a deeper look at what is happening behind the scenes, the picture is rather unsettling. Most notably, the farmers are suffering beyond imagination.

According to the USDA, projected 2019 median farm income was expected to be -$1,636, and a majority of farmers are forced to earn off-farm income to feed their families and keep their farms afloat.

Canada-based Farmer Direct Organic, a certified organic producer of grains, seeds and legumes, is acutely aware of this problem and is making it a cornerstone of the company’s operating philosophy.

“Having seen first-hand the challenges farmers face, Farmer Direct Organic is dedicated to supporting family scale, organic, regenerative farming through transparency and by paying farmers based on the true cost of production. We believe this investment in sustainable agriculture is not only a moral imperative but is scientifically proven to be the best hope society has to mitigate climate change,” said Jason Freeman, Founder and General Manager of Farmer Direct Organic.

Along with the transparency that it provides to its family farmers, the company offers an unprecedented level of visibility to its customers.

On the back of every Farmer Direct Organic package features a string of fourteen numbers and three dashes. These numbers track each product from the farm to the shelf, when each lot was harvested, how it was processed and packaged, and even which field it was grown on.

With the exception of its oats, which are sourced from a group of organic farmers, the company is deeply committed to single-origin lots.

This means hemp seeds, for example, are not collected from 10 different farms and combined into one container to full its bags of product. No comingling ever takes place, which allows for each package to be traceable back to a single farm. This also helps to eliminate fraud, a major issue in the organic industry when it comes to grains.

Additionally, Farmer Direct Organic is an early participant in a third-party certification program called Tested Clean.

Tested Clean utilizes a method of precisely measuring pesticide levels in food and makes sure that glyphosate and other chemicals are not present in the company’s products. Although glyphosate is prohibited in organic, it has found its way into the organic food supply chain, something that poses a tremendous problem for consumers.

As a result, a growing number of organic brands, such as Farmer Direct Organic, are taking it upon themselves to rigorously test their certified organic products for pesticides, a job that the USDA does not do itself. Despite the added cost of time and money, this only ensures a higher quality, safer product for shoppers.

The fact that the company has gone to these lengths to ensure that its products are of maximum safety and quality has not gone unnoticed by industry buyers.

“We are in a constant search for best, most cutting-edge organic products and companies that are doing the right thing by consumers. That is why we started selling Farmer Direct Organic, and the feedback from our customers has been fantastic. So much so that we will be expanding with the company in a bigger and more exciting way this coming crop season,” said Dwight Richmond, Director of Center Store, Merchandising at The Fresh Market, an organic and natural supermarket chain with locations in 22 states.

Farmer Direct Organic is truly raising the bar when it comes to delivering fair and transparent organic products to the marketplace.

Needless to say, this is industry leadership at its finest.

A message from E3Live

"My Everyday, Must-Have Green Organic Aquabotanical"

The best testimonial that I can give is that I drink this every single day, as it impacts my mood in an incredibly positive way.

E3Live + BrainON is certified organic, fresh-frozen AFA (Aphanizomenon flos-aquae) with a concentrated, aqueous, organic extract of Phenylethylamine and Phycocyanin.

Learn more.

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Living Maxwell

Company Stories

Food Chains is a MUST-SEE Movie

When people talk about why they eat organic food, the most common answer is that they don’t want to ingest food that has been sprayed with toxic pesticides. The focus is generally on “me” or “we”.

An answer that does not come up nearly as much as it should is “I don’t want to expose farmers to these toxic pesticides.”

The truth is that most of us are completely in the dark about what takes place on farms, in terms of what kind of chemicals farmers are exposed to and also how farm workers are treated.

A brand new documentary called Food Chains sheds light on this very serious problem and what we see is not pretty.

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A message from Tradin Organic

How Tradin Organic is Helping Coconut Farmers in The Philippines

For more than a decade, Tradin Organic has been working with local partners in The Philippines to bring a diversified range of organic products to the market, such as coconut oil, tropical fruits and even cocoa.

The company is helping to support local farmers by assisting them with technical support and organic certification, in addition to paying Fairtrade premium on top of the organic premium.

Learn more.

Living Maxwell

Company Stories

ECOrenaissance by Organic Industry Pioneer Marci Zaroff is a Very Inspirational Read

When it comes to the organic textile business, serial entrepreneur Marci Zaroff is a true visionary — and I do not use this word lightly.

In 1995, Marci Zaroff coined and trademarked the termECOfashion® and launched Under the Canopy, which pioneered the market for organic and sustainable apparel and home textiles. Additionally, she helped create the Global Organic Textile Standard (GOTS).

Most recently, Marci Zaroff founded and is the CEO of MetaWear, the first “sustainable style” GOTS and Cradle to Cradle Certified cut and sew manufacturer in the world for organic and eco-friendly apparel. In addition to that, she is the founder of Farm to Home, producer of THREAD / Driving Fashion Forward, and co-founder of the Institute for Integrative Nutrition, Good Catch Foods and BeyondsBrands.

This organic trailblazer just launched her first book called ECOrenaissance: A Lifestyle Guide for Cocreating a Stylish, Sexy and Sustainable World, and I caught up with my good friend to speak with her about it.

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Living Maxwell

Company Stories

How Sustainable Bananas are Produced at EARTH University in Costa Rica

When I was at EARTH University in Costa Rica, I got a chance to learn everything about sustainable banana production – from how they are grown in the fields to how they are shipped to the U.S.

In this video, I’ll take you onto the banana plantation of EARTH University and show you the issues that they have to deal with when growing bananas in such humid conditions.

What’s important to note is that it took EARTH University many, many years for its sustainable bananas to reach profitability and the school was told by consultants that the program wasn´t going to work.

EARTH University’s president refused to give up because he knew that this was the right way to do business – for the environment, for the farm workers, for consumers – even though his bananas were more expensive than conventionally-grown ones.

Whole Foods recognized the importance of what EARTH University was doing and the values that it stood for, and decided to distribute the school’s bananas throughout the U.S. Not only has this partnership been critical for the long-viability of EARTH University’s banana program, but the strong demand for the school’s bananas has proven that sustainability is good business.

Without question, EARTH University’s bananas are the best that I have ever eaten. If you have the chance to buy them, definitely do so.

You’ll be eating a fantastic product and also be supporting an incredibly important endeavor for sustainability.

Also, being such a huge fan of bananas, I can’t tell you how interesting this day was for me. Enjoy!

livingmaxwell: a guide to organic food & drink