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Tell the USDA to Reject Genetically-Engineered Eucalyptus Trees

It is bad enough that we have to deal with genetically-engineered foods, but now we are facing the prospect of something potentially even more scary: genetically-engineered trees.

Tree biotech company ArborGen is requesting an unprecedented USDA approval for its genetically-engineered (GE), “freeze tolerant” eucalyptus. If the USDA grants this approval, it will be the first-ever GE-forest tree to be commercially grown in the U.S., allowing ArborGen to plant massive, unregulated GE-tree farms.

Genetically-engineered trees are very different than GM-crops, such as soybeans or corn, because they can live for decades or centuries in the wild, have seeds and pollen that can travel up to hundreds of miles, and have numerous wild relatives in native forests that could be contaminated.

According to the Global Justice Ecology Project, non-GE eucalyptus trees are the most widely planted hardwood plantation trees in the world and are known to reduce local groundwater and can be highly invasive and flammable. (The U.S. Forest Service has released findings that certain GE-trees would use twice the water of native forests.) So, if ArborGen wins approval for these new trees, the company will spread the ecological disaster of eucalyptus plantations to all parts of the U.S.

ArborGen, the leading company in this sector and run by ex-Monsanto executives, justifies GE-trees for two primary reasons.

One, it wants to produce more wood on less land, for things such as paper. However, fast-growing GE-tree plantations will only lead to more deforestation.

Second, GE-eucalyptus trees are seen as a key input for emerging bioenergy markets. So, instead of using coal, wood pellets from GE-eucalyptus trees are being pitched as more sustainable. Yet, the Global Justice Ecology Project says that wood pellets will have a similar impact on the climate as coal, not to mention that these GE-tree plantations will deplete soil nutrients and use increased amounts of synthetic chemicals.

In countries such as Chile, Brazil, Australia and South Africa, non-GE eucalyptus trees have already caused massive problems in local communities because these trees require so much water to grow, leaving the citizens with nothing left to drink. (Read about the Mapuche Indians in Chile and the water struggle they face, all due to the farming of eucalyptus trees.)

With GE-trees in the U.S., we can expect similar water issues.

Given the harm that non-GE eucalyptus trees have had around the world and how invasive they have already become in California, can you imagine how bad the GE-tree epidemic will become?

These risky trees will be planted on millions of acres of U.S. land where they have never lived before and could infect the environment like nothing we have ever seen.

WHAT YOU CAN DO

There are a few immediate things that you can do to help stop the ag-biotech industry from destroying our ecosystem and depleting our water supply.

1) Sign the petition to stop GE-trees on the Center for Food Safety’s website.

2) Sign the petition to stop GE-trees on the Global Justice Ecology Project’s website.

3) Watch the documentary “Synthetic Forests”, a film which shows how GE-trees will devastate ecosystems, forest-dependent communities and the climate.

4) Share this post with your network, so they are educated about this potentially horrible development.

Thank you so much for your concern!

A message from Tradin Organic

How Tradin Organic is Helping Coconut Farmers in The Philippines

For more than a decade, Tradin Organic has been working with local partners in The Philippines to bring a diversified range of organic products to the market, such as coconut oil, tropical fruits and even cocoa.

The company is helping to support local farmers by assisting them with technical support and organic certification, in addition to paying Fairtrade premium on top of the organic premium.

Learn more.

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Organic Insider

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NYT: Pesticides are Making the Water in California Undrinkable, Citizens Must Buy Bottled Water

All we hear from the chemical industry is that synthetic pesticides are safe to consume, and they will go to any length to make sure that Americans are exposed to as many chemicals as possible.

Here are a few examples.

* A pro-chemical group called The Alliance for Food and Farming attacked the Environmental Working Group‘s Dirty Dozen list, the list of the most pesticide-laden fruits and vegetables, and demanded that the EWG stop publishing it.

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A message from Tradin Organic

Why Tradin Organic is Prioritizing Regenerative Organic Farming

At Tradin Organic, we believe that regenerative organic farming is key to growing healthy and nutritious food ingredients — for now and for future generations.

And in Sierra Leone, we have grown the world’s first Regenerative Organic Certified cacao.

Learn more.

Living Maxwell

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Beet Kvass – What is it and Why am I Drinking it?

Organic beet kvass isn’t exactly a household name, similar to a coconut water or even kombucha.

And I don’t believe that it will ever come close to having the same name recognition as these other two drinks.

Yet, its health benefits and utility may surpass them both.

A lacto-fermented beverage of Russian origin, beet kvass provides the body with beneficial bacteria and aids in digestion.

It is also touted as a blood purifier and an excellent way to cleanse the liver.

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Living Maxwell

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Non-Organic Milk Tests Positive for Illegal Antibiotics, High Levels of Growth Hormones and Controversial Pesticide Contaminants

For years, I have been warning about the health risks of drinking non-organic hormonal milk.

But it isn’t just the synthetic growth hormones that are worrisome.

It is also the alarming level of antibiotics that animals receive and the pesticide-soaked, GMO grains they are fed.

A recently published report from researchers at Emory University, in collaboration with The Organic Center, is validating our concerns with non-organic milk.

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