TAKE ACTION: Tell the EPA Inspector General to Protect Us from Glyphosate in our Food

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If you were under the impression that our government is here to protect us, now is the time that we demand that they do so.

A blockbuster new report by Food Democracy Now! and The Detox Project shows that our health is in serious jeopardy because of the most widely used chemical in the world: glyphosate.

Glyphosate, the primary ingredient in Monsanto’s RoundUp, was was called a “probable human carcinogen” by the World Health Organization. This means that it probably causes cancer in humans.

Even more alarming is that 250 million pounds of it are used in the U.S. each year — on farms, lawns, parks and schools, among many other places.

New scientific evidence shows that probable harm to human health could begin at ultra-low levels of glyphosate at 0.1 parts per billions (ppb). This is 1,750 times lower than what the EPA currently claims is safe. Read more »


Why This Should Terrify Everyone – Nearly 100% of Germans are Contaminated with the Super-Toxic Glyphosate

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While GMOs and the lack of mandatory GMO-labeling in the U.S. seem to be getting everyone’s attention these days, a bigger and more dangerous story may very well be the toxic chemicals that are sprayed on our crops.

The most widely used chemical of them all, glyphosate, which just happens to be the primary ingredient in Monsanto’s RoundUp, has been generating its own fair share of news lately.

And this news is very troubling, to say the least.   Read more »


Another Reason to Buy Organic – Conventional Tea Contains Illegal and Highly Toxic Pesticides

While we constantly hear about the tremendous health benefits of drinking tea, one thing that almost never gets mentioned in this message is just how critical it is to drink organic tea.

In a recently released report called Tea Steeped in Toxics, the excellent non-profit Beyond Pesticides gives us an inside look at what is going on in the tea industry. Needless to say, what they uncover is very ugly and very scary. Read more »


Your Children Have Pesticides in their Bodies – Remove these Chemicals with an Organic Diet

It is a proven fact that our children are born with a shocking number of harmful chemicals in their bodies.

A study from the Environmental Working Group showed that 232 toxic chemicals were found in 10 cord blood samples of infants.

Some of the chemicals included BPA (a hormone disruptor), toxic flame retardants, synthetic fragrances used in common cosmetics and detergents, and PFBA, which is used to make non-stick and grease-, stain- and water-resistant coatings for cookware, textiles, food packaging and other consumer products. Read more »


Another Reason to Eat Organic – GMOs and Weedkiller Found in Conventional Cereal

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If anyone you know is still feeding their children conventional cereal, maybe this piece of news will get them to change their habits.

GMO Free USA, a non-profit that educates consumers and other stakeholders about the potential hazards of GMOs, just published its results of independent lab tests (verified by DNA analysis) done on Kellogg’s Froot Loops cereal.

Here’s what they found:

1) 100% of the corn in the Froot Loops was genetically-modified, containing DNA sequences known to be present in insecticide-producing Bt and Roundup Ready corn. This corn produces insecticides inside of the plant’s cells and cannot be washed off. Read more »